| Publicaties over afa-algen |
| De Afa-alg is een blauwalg. Veel soorten blauwalgen zijn toxisch maar
lang niet alle blauwalgen. De Afa-alg en bijvoorbeeld ook de Spirulina-alg
zijn goede voorbeelden van blauwalgen met bijzondere eigenschappen.
De Spirulina-alg wordt tegenwoordig voornamelijk in kunstmatig in grote bakken gekweekt zoals groente in kassen. De Afa-alg in het Klamathmeer wordt echter alleen in de natuur geoogst in het najaar. Deze Afa-alg moet hele barre omstandigheden overleven. In de winter sterft het grootste deel af doordat het meer met ijs en sneeuw is bedekt. Daarnaast heeft het water een hoge Ph-waarde ( soda-achtig water) wat het bestaan van leven extra moeilijk maakt omdat dat extra aanpassing vraagt.. Daarom kan alleen de Afa-alg zich als cultuur zich in het meer handhaven. De Afa-alg blijkt in de praktijk vooral een hele goede ondersteuning voor het zenuwstelsel en de hersenen te zijn. Sommige gebruikers van Afa-algen zijn zo enthousiast dat ze lyrisch worden over de verbeteringen in hun functioneren. Toen de Afa-alg in de praktijk het ziektebeeld ADHD, waarbij het geneesmiddel
Ritalin wordt toegepast, gunstig bleek te beinvloeden barsten vertegenwoordigers
van de geneesmiddelenindustrie los in een campagne om de de Afa-alg te
bestrijden door de toxische eigenschappen van blauwalgen naar voren te
brengen. Dit ging zelfs zover dat de de Duitse arts Dr Stollhof, een Ritalin-aanhangster,
een boete van DM 25000,00 moest betalen als zij haar bewering dat
afa-algen gevaarlijk zijn voor hersenen en lever niet uit de publiciteit
wilde halen. Zie de brief hieronder:
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| Hyperaktivität – Warum Ritalin keine Lösung
ist. Gesunde Strategien, die wirklich helfen ( gerade bei Goldmann erschienen,
8,- Euro)
Bijna een miljoen kinderen in Duitsland, waaronder 80% jongens, hebben
“ADS”, concentratiestoornissen met of zonder hyperactiviteit. Veel
van hen krijgen Ritalin, een stimulans met voor een gedeelte fatale bijwerkingen:
slaapstoornissen, geen eetlust, depressies,- tics en op de lange duur een
remming in de groei van het lichaam en de hersenen door de remming van
het groeihormoon prolaktinne.
De auteur laat het niet bij kritiek op het voorschrijven van gevaarlijke
psychofarmaca maar wijst op oorzakelijk gerichte en gezonde alternatieven.
Naast een volwaardige voeding indien mogelijk biologisch dynamisch verbouwd
heeft zich voor het opheffen van de tekorten aan vitale stoffen in kinderhersenen
ook de in het wild groeiende AFA-alg als enkelvoudig voedingssupplement
bewezen.
Daarnaast wijst zij erop wat de ouders thuis en de onderwijzers op school
kunnen doen om de kinderen daarbij werkzaam te ondersteunen. Daartoe behoren
ondermeer ontspanningsoefeningen, zuiver drinkwater, allergievrije voeding,
meer letten op de individuele kwaliteiten van jongens, een positief beeld
van kinderen, meer sportbeoefening en meer “ quality time” met de kinderen.
|
| Geschrieben von Hans am 03. März
2002 15:27:34:
Aus einem Rundbrief von Barbara Simonsohn
Achtung! Wichtiger Rundbrief für alle AFA-Algen-Interessierten! Ab heute darf Dr. Stollhoff im Internet nicht mehr behaupten, die AFA-Algen seien gefährlich für die Leber und das Gehirn, bei Strafandrohung von DM 25.000,- . Einer der AFA-Algen-Anbieter hat dies vor Gericht bewirkt. Sie werden also nichts „Afa-algen-feindliches“ mehr von Dr. Stollhoff in der Öffentlichkeit finden! Zur Erinnerung: Dr. Stollhof gehört zur Praxis Lagenstein und ist bundesweit als ritalinfreundlich bekannt. Sie gibt Vorträge an Hamburger Schulen. Wer den „Stern“-Artikel gelesen hat: Die Anbieter bemühen sich, eine Gegendarstellung zu erwirken. Die AFA-Alge wurde als gesundheitsgefährlich dargestellt, was jeder Grundlage entbehrt. Die AFA-Alge produziert überhaupt keine Toxine und ist wahrscheinlich das gesündeste Lebensmittel der Welt! Ein toller Buchtipp: „Es geht auch ohne Ritalin“ von Judyth Reichenberg-Ullman und Robert Ullman, Michaels-Verlag. Dr. Chapman, USA: „ Bevor Sie Ihrem Kind Stimulanzien geben, lesen Sie dieses Buch.“ Der erste Teil beschreibt die Nebenwirkungen von Ritalin. Der zweite geht auf die Möglichkeiten der Klassischen Homöopathie ein, Kindern individuell zu helfen, mit beeindruckenden Fallbeispielen. Wenn man dieses Buch liest, fragt man sich, wie man so phantasielos sein kann, Kindern Ritalin zu verschreiben. Was ist daran individuell? Was ist daran ursächlich? Was ist daran ganzheitlich? Und es gibt noch nicht einmal positive Langzeitwirkungen!Jedes Kind ist einzigartig! Hier ein Zitat aus dem Buch, von einem Schüler der Columbia High School in Littleton, Colorado: „Das Paradoxe unserer Zeit in der Geschichte ist, wir haben höhere Gebäude aber kürzere Geduldsfäden; wir haben breitere Autobahnen aber engere Ansichten; wir geben mehr Geld aus aber genießen es weniger. Wir haben größere Häuser und kleinere Familien; mehr Zeiterspanisse aber weniger Zeit, mehr Diplome aber weniger Menschenverstand; mehr Wissen aber weniger Urteilsvermögen; mehr Experten, aber mehr Probleme; mehr Medizin aber weniger Gesundheit. Wir reden zu viel, lieben zu selten und hassen zu oft. Wir können unseren Lebensunterhalt verdienen, aber oft mit zu wenig Lebensinhalt ... Heutzutage hat man zwei Einkommen aber mehr Scheidungen, schönere Häuser aber der Haussegen hängt schief. In dieser Zeit haben wir viel Schaufenster und nichts im Lager, wir können in Sekunden einen Brief wie diesen befördern ... und wir können etwas Positives bewirken, oder einfach auf die „Lösch“-Taste drücken.“ (S.236) „Wie wäre es, wenn Sie von einer ADHS-Behandlungsmethode hörten, die nicht nur das ADHS behandeln würde, sondern alle Probleme, die Ihr Kind hat, einschließlich Kopfschmerzen und Asthma? Einer Methode, die das Besondere und Kreative an Ihrem Kind beibehalten würde und nur dort ansetzen, wo sich das Kind zum Besseren ändern könnte? Eine natürliche Medizin, die Ihrem Kind zu verbesserten Lern- und Schulleistungen, Aufmerksamkeit, Freundschaften und Selbstwertgefühlen helfen könnte? Würden Sie da aufhorchen? Ganz bestimmt! Genau das bietet die klassische Homöopathie Ihrem Kind, und deswegen wählen immer mehr Eltern die Homöopathie statt herkömmlichen Medikamente, um ihren Kindern mit ADHS und anderen Problemen zu helfen... Für einen Homöopathen ist Ihr Kind nicht einfach ein Körper und eine Diagnose, sondern ein besonderer Mensch, dessen Leben ins Gleichgewicht gebracht und zum Besseren verändert werden kann.“ Herzliche Grüße, Ihre Barbara Simonsohn |
McPartland responseJuly 16, 1997Townsend Letter for Doctors & Patients
Dr. Collin, Recently the Townsend Letter for Doctors & Patients (June 1997) published an article entitled "Why Blue Green Algae Makes Me Tired," by John McPartland, DO. The number of inaccuracies and slanderous opinions expressed in this article is overwhelming. Virtually every statement presented by the author is either factually inaccurate, out of context, incomplete or simply libelous. One of these statements is McPartland's discussion about the neurotoxicity of Aphanizomenon flos-aquae from Klamath Lake. This concern is certainly appreciated and shared by Cell Tech as it is undisputed that some strains of this particular type of blue-green algae are capable of producing toxins. However, the Upper Klamath Lake strain of Aph. flos-aquae has never been conclusively reported to produce neurotoxins. McPartland cites both Phinney and Peek (1961) and Gentile (1971) as the basis of his conclusion. The algal sample taken by Phinney and Peek was extensively analyzed by Gorham (Gorham, 1964; Carmichael and Gorham, 1980) who concluded that: "The signs of poisoning produced by samples from this bloom, consisting of 50:50 Aphanizomenon, Microcystis, injected i.p. into mice were similar to those of microcystin. It was concluded that Aphanizomenon was either non-toxic or produced a toxin like microcystin." Aph. flos-aquae is not known to produce microcystins. Gentile's report (1971) was a preliminary summary of a toxicity test on Upper Klamath Lake Aph. flos-aquae published in a review article on blue-green and green algal toxins. As quoted by Gentile himself (personal communication to Dr. Wayne W. Carmichael, 1996), "This anecdotal toxicity test on Upper Klamath Lake Aph. flos-aquae should be rigorously restudied before it can be concluded that the alga produces a toxin." Periodic toxicity tests in the 1980's and regular testing since 1991 have failed to reveal any neurotoxins in Upper Klamath Lake Aph. flos-aquae (quality control on Super Blue Green® Algae performed by independent laboratories). McPartland was fully aware of the information mentioned above but chose to disregard the years of laboratory results and the analysis of the scientific literature by experts in algal toxicology. In brief, a test called enzyme-linked immunosorbent assay (ELISA) is used to detect microcystins, a specific type of hepatotoxin (An and Carmichael 1994). ELISAs are among the most sensitive detection techniques available. In addition, the levels of hepatotoxins are also accurately determined by a protein phosphatase inhibition assay (Takai and Mieskes 1991; An and Carmichael 1994) which measures the actual toxicity. Neurotoxins, which are commonly produced by some Anabaenas, some dinoflagellates and some strains of Aph. flos-aquae are detected by using an anticholinesterase enzyme assay (Matsunaga et al. 1989) and an FDA-approved assay for saxitoxins (AOAC, 1990) and/or high performance liquid chromatography (Oshima et al. 1989). All of these testing procedures are performed on every batch of freeze-dried Super Blue Green® Algae by external laboratories to ensure an unbiased and independent evaluation. Absolutely no batch of algae is processed without having undergone analysis and met the standards. Neurotoxins have never been detected after 6 years of rigorous testing of every batch of algae harvested by Cell Tech. Again, it is indisputable that some strains of Aph. flos-aquae were shown to produce neurotoxins in Europe as well as in lakes in New Hampshire and Canada, but the extrapolation that all strains are toxic shows a lack of scientific background or a lack of integrity. Actually, after testing many blooms of Aph. flos-aquae in North America for neurotoxicity, Carmichael and Gorham (1980) concluded that, "All blooms and isolates from blooms of Aphanizomenon flos-aquae that we have collected from lakes of Ontario, Saskatchewan and Alberta, Canada have been nontoxic." Gorham (1964) further concluded that, "A decision as to whether fast-death-producing strains of Aphanizomenon exist must be left in abeyance, but the suspicion we now have is that the final answer may be negative." With this in mind, the author's opinion that the reason why people eating Aph. flos-aquae feel energized is due to anatoxin's similarities to cocaine is totally groundless. First and foremost, anatoxin is not produced by nor present in the algae harvested from Klamath Lake. With little objective and honest research, McPartland could have found many plausible scientific explanations for the energy felt by people eating Aph. flos-aquae. He preferred to slander Cell Tech and deceive the readers by suggesting that Super Blue Green® Algae contained an analog to an illegal drug. McPartland wrote, "I received a nasty phone call from Cell Tech in Oregon..." The only individuals within Cell Tech who would personally contact McPartland by telephone did not, in fact, do so. We have never accused the author of having been "paid off" nor has Cell Tech "slammed" Spirulina. These are shameless lies. Cell Tech produces an entirely safe, extremely high quality product which has brought numerous benefits to thousands of people and we market our products as such, without slander or defamation. Without any knowledge of Cell Tech's philanthropic activities, McPartland writes, "The concept of doing something for nothing is foreign to them." Cell Tech is deeply involved with humanitarian projects to which we donate a significant amount of product, time and commitment. We are assisting with projects located in Nicaragua, Argentina, Dominican Republic, Guatemala, Cambodia, Tibet as well as projects within the United States including Los Angeles, the Navahos in Arizona, The American Indian Family Healing Center in Oakland, California, and Klamath Falls, Oregon. Yet, very few of these projects have been used for marketing purposes. McPartland's comment ridiculing Cell Tech's humanitarianism is a clear demonstration of his unsubstantiated bias. McPartland implied that the fish kills (1894, 1971, 1986, 1995, 1996) occurred because of pollution or toxicity. A very simple investigation with the local agencies in the Klamath Basin would have revealed to the author that these fish kills occurred simply because of poor water quality, indirectly caused by the biodynamics of algae blooms, not toxicity or pollution. He further mentions that, "... SBGA, like many species of blue-green algae, is encased by mucilaginous sheath, which provides a strong anchor for adhering bacterial contaminants. One such bacterium associated with blue-green algae is Legionella pneumophila, the cause of legionnaire disease. Another bug, Vibrio cholerae, can actually live inside blue-green algae." Here McPartland's intention to discredit Cell Tech and to mislead the reader is indisputable. Does McPartland know of any case of cholera or legionnaire disease linked to the consumption of Super Blue Green® Algae? Any food can be a medium for bacterial growth and Cell Tech's Quality Control procedure fully ensures that Super Blue Green® Algae meets all the standards established by the Department of Agriculture. McPartland writes, "Cell Tech substitutes expensive pasteurization with "heat-sanitize" process." Pasteurization is a heat-sanitation process. Cell Tech's pasteurization process differs from classic pasteurization in that it preserves the enzymatic activity and the nutritional value of the algae. Everyone who visited Cell Tech's harvesting and production facilities, including state inspectors, have been unanimously impressed by the quality of the process and the investment made by Cell Tech to ensure quality and safety of its products. One thing that McPartland did not dare report is the well known stimulating effect of blue-green algae on the immune system (Lahitova et al., 1994). A study performed by a reputed university provided strong evidence, obtained by traditional immunological assay, that Aph. flos-aquae significantly increases, among other things, the phagocytic and microbicidal activity of macrophages, and the recruitment of natural killer (NK) cells (Manoukian et al., 1997). In addition, Aph. flos-aquae contains nearly 2% chlorophyll which was shown to accelerate healing of wounds and burns (Gruskin, 1940; Sano and Smith, 1942; Goldberg, 1943; Gahan et al., 1943) and to act as a precursor for the synthesis of other compounds such as hemoglobin (Hughes et al., 1936) and vitamin K (Hansen, 1980; Borowitzka, 1988). Furthermore, recent studies have demonstrated the ability of chlorophyllin to provide protection against certain forms of liver toxicity (Breinholt et al., 1995a,b). Finally, Aph. flos-aquae is an exceptional source of essential fatty acids (more than 40% of lipid content) whose deficiency is increasingly linked to decreased cardiovascular health (Simopoulos, 1989, 1991; Spielmann et al., 1989; Kromhout, 1989; Renaud et al., 1989; Wood et al., 1987), reduced immunity (DeWille et al., 1979), certain forms of cancer (Anti et al., 1992; Wargovich, 1992), arthritis (Kremer et al., 1989), mental problems (Hibbeln and Salem, 1995; Stevens et al., 1995), and skin problems (Wright and Burton, 1982). In summary, it is quite deplorable to see the ease with
which someone can publish such inaccurate information and slanderous opinions.
Super Blue Green® Algae is extensively tested and all independent laboratory
results demonstrate its safety for human consumption. It is certainly unfortunate
that McPartland feels he has been bombarded by individuals attempting to
share their information and the benefits they experienced by eating blue-green
algae. However, it is both disturbing and scandalous that he is utilizing
his doctoral degree to make slanderous claims about something unrelated
to his field of expertise, and it is even more disturbing that he has been
allowed to utilize the Townsend Letter as a bulletin board for his personal
vendetta.
Sincerely, Christian Drapeau
Reference
An, J.S., and W.W. Carmichael. 1994. Use of a colorimetric protein phosphatase inhibition assay and enzyme linked immunosorbent assay for the study of microcystins and nodularins, Toxicon, vol. 32 (12), pp. 1495-1507. Anti M., Marra G., and Armelao F. (1992) Effect of -3 fatty acids on rectal proliferation on subjects at risk for colon cancer. Gastroenterology 103:883-801. AOAC. 1990. Hollingworth T., and M.M. Wekell. Paralytic shellfish poison biological method final action. In: Official Methods of Analysis, 15th edition, K. Hellrich (Ed.), AOAC, Arlington VA, pp. 881-882 Carmichael, W.W., and Gorham, P.R. (1980). Freshwater cyanophite toxins, In: Algae Biomass, Elsevier, New York, pp. 437-448. DeWille et al. (1979) Effects of essential fatty acid deficiency, and various levels of dietary polyunsaturated fatty acids, on humoral immunity in mice. J. Nutr. 109(6): 1018-1027. Gahan, E., Kline, P.R. and Finkle, T.H. (1943) Chlorophyll in the treatment of ulcers. 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Kromhout, D. (1989) Fish (oil) consumption and coronary heart disease. In: Dietary -3 and -6 Fatty Acids: Biological Effects and Nutritional Essentiality, Galli, C. and Simopoulos, A.P., eds., Plenum Publishing, New York, p. 273-282. Lahitova, N., Doupovcova, M., Zvonar, J., Chandoga, J., and Hocman, G. (1994) Antimutagenic properties of fresh-water blue-green algae. Folia Microbiol 39(4):301-303. Manoukian, R., Citton, M., Huerta, P., Rhode, B., Drapeau, C., and Jensen, G.S. (1997) Effects of the blue-green alga Aphanizomenon flos-aquae (AFA) on Natural Killer cells, in preparation. Matsunaga, S., Moore, R.E., Niernezura, W.P., and W.W. Carmichael. (1989) Anatoxin-a(s) a potent anticholinesterase from Anabaena flos-aquae, J. Amer. Chem. Soc., vol. 111, pp. 8021-8023. Oshima, Y., Sugino, K., and T. Yasumoto. (1989) Latest advances in HPLC analysis of paralytic shellfish toxins. In: Mycotoxins and phycotoxins, Natoris, S., Hashimoto, K., and Ueno, T. [Eds], Elsevier, New York, pp. 319-326. Phinney, H.K. and Peek, C.A. (1961) Klamath Lake, an instance of natural enrichment. In Transactions of the seminar on Algae and Metropolitan Wastes. U.S. Public Health Service, pp. 22-27. Renaud, S., Godsey, F., Dumont, E., Thevenon, C., Ortchanian, E., and Martin J. (1989) Influence of long-term diet modification on platelet function and composition in Moselle farmers. Am. J. Clin. Nutr. 43: 136-150. Sano, M.E. and Smith, L.W. (1942) The effect of lowered temperatures upon the growth of the fibroblast in vitro: its application to wound healing. J. Lab. & Clin. Med., 27: 460-464. Simopoulos, A.P. (1989) Summary of the NATO advanced research workshop on dietary w3 and w6 fatty acids: biological effects and nutritional essentiality. Am Inst Nutr :521-527. Simopoulos, A.P. (1991) Omega-3 fatty acids in health and disease and in growth and development. Am J Clin Nutr 54:438-463. Spielmann, D., Traitler, H., Crozier, G., Fleith, M., Bracco, U., Finot, P.A., Berger, M., and Holman. R.T. (1989) Biochemical and bioclinical aspects of blackcurrant seed oil: 3- 6 balanced oil. In: Dietary -3 and -6 Fatty Acids: Biological Effects and Nutritional Essentiality, Galli, C. and Simopoulos, A.P., eds., Plenum Publishing, New York, p. 309-322. Stevens, L.J., Zentall, S.S., Deck, J.L., Abate, M.L., Watkins, B.A., Lipp, S.R., and Burgess, J.R. (1995) Essential fatty acid metabolism in boys with attention-deficit hyperactivity disorder. Am J Clin Nutr 62:761-768. Takai, A., and Mieskes, G. (1991). Inhibitory effect of okadaic acid on the P-nitrophenyl phosphate phosphatase activity of protein phosphatases, Biochemical Journal, vol. 275, pp. 233-239. Wargovich M.J. (1992) Fish oil and colon cancer. Gastroenterology 103:1096-1101. Wood, D.A., Butler, S., MacIntyre, C., Riemersma, R.A., Thomson, M., and Elton, R.A. (1987) Linoleic and eicosapentaenoic acids in adipose tissue and platelets and risk of coronary heart disease. The Lancet (Jan 24):177-183. Wright, S. and Burton, J.L. (1982) Oral evening-primrose-seed oil improves atopic eczema. Lancet (Sept 20):1120-1122.
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